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Folk Food Catering
Novomanželé v objetí před svatební hostinou

Wedding catering

Wedding catering from lunch to late-night food

A wedding lunch, evening buffet and a bite after midnight. We plan the menu around your tastes, guest numbers and the day’s schedule. We cook in Ostrava and cater for weddings throughout the Moravian-Silesian Region.

What to know before requesting a quote

We provide catering for 10 or more guests in Ostrava and across the Moravian-Silesian Region. Events further afield are possible by arrangement. Choose food from our menu and use the calculator for an estimate; we will confirm availability and the full scope in your quote.

Delivery costs CZK 15/km by car or CZK 20/km by van, counting only the journey to you from Ostrava-Poruba. We choose the vehicle according to the order size. Staffing and additional equipment are priced by arrangement.

Everything we arrange for your wedding

We arrange the wedding menu and agreed service. You can also choose from the additional services below. We discuss availability, price and who will provide each service beforehand.

You do not need to book everything. Tell us what you have already arranged and where you would like help.

  • Event coordinator — organising and coordinating the whole day
  • Florist — floral arrangements and decorations
  • Photographer — capturing your wedding day
  • Make-up artist and hairdresser/barber — bridal make-up and hair
  • DJ or live music — entertainment to suit your taste
  • Wedding taxi — safe transport for your guests
  • Bouncy castles — fun for the youngest guests
  • Outdoor grilling — a professional grillmaster on site
  • Equipment hire — tables, chairs, tableware, decorations
  • Staff — service throughout the day and into the evening
Wedding table with candles and floral decoration

A wedding table made to measure

What a wedding menu looks like

Start with a buffet package or choose individual dishes. The menu includes mini schnitzels, pork knuckle in dark beer, salmon gravlax and roast beef.

We will confirm the menu and quantities according to your chosen package, guest count and wedding schedule. Bread and buffet equipment — warmers, trays, bowls and serving tongs — are included. Children under 12 have a reduced price. Listed prices include VAT.

The calculator gives an estimate for your selected items. We quote delivery, staff and other services according to the wedding’s venue and scope.

  • VÝBĚR (Selection) — CZK 630 per person (children under 12: CZK 365): a fresh combination of lighter dishes — mini schnitzels, chicken wings, pork knuckle in dark beer, salads
  • GASTRO — CZK 955 per person (children CZK 515): turkey perkelt, sirloin roasted pink, pressed pork belly confit in goose fat
  • VYVÁŽENÝ (Balanced) — CZK 975 per person (children CZK 495): for true food lovers — young beef steak tartare, Hungarian goulash, cod fillet in wine sauce
  • IDEÁL (Ideal) — CZK 990 per person (children CZK 535): a generous spread — Wallachian kyselica soup, grilled pork tenderloin in smoked bacon, trout fillet with citrus
  • ULTIMÁTNÍ (Ultimate) — CZK 2,190 per person (children CZK 1,095): the very best we offer — salmon gravlax, prawn skewers, roast beef, mini burgers, a selection of mini desserts

Catering at your wedding venue

We can come to a reception hall, garden or barn. First, we discuss the facilities available and agree on what equipment needs to be brought.

Our premises are at Čkalovova 18 in Ostrava-Poruba. You can meet us there by appointment and taste selected dishes.

Svítící nápis LOVE v sále s cihlovou klenbou

Tastings and preparations before the wedding

At a tasting, you try selected dishes and we refine the menu together. There is a charge; we confirm the price and scope beforehand. We usually arrange it about three months before the wedding.

We also discuss dietary needs, table arrangements and serving times. The schedule is agreed together, including the deadline for final guest numbers. If you have less time to plan, get in touch and we will check what is possible.

Catering examples

Explore menu ideas and service options from our work. These examples omit client names, event dates and venues to protect our clients’ privacy.

Good to know

Frequently asked questions

Get in touch when you have a wedding date and venue. We will check capacity and plan the preparations. Tastings are usually arranged about three months before the wedding; we agree together on deadlines for the final menu and guest numbers.

Yes. About three months before the wedding you will taste samples of the menu — starters, main courses, desserts and drinks — and together we will choose the final shape of the reception. The tasting is charged; we will tell you the price in advance based on how extensive you would like it to be.

Of course. All our buffet packages come with a reduced price for children under 12 — from CZK 365. And if the youngest guests need entertaining, we can arrange a bouncy castle as well.

Tell us about dietary requirements and allergies in your inquiry, including portion numbers. We will suggest suitable options and check preparation arrangements with the kitchen. The deadline for the final list is agreed during planning.

Yes, we hire out everything you need — tables, chairs, tableware and decorations. Buffet equipment (chafing dishes, trays, bowls, serving tongs) and bread are included in the price of our packages.

Yes. We put together an evening buffet of cold and hot dishes — canapés, finger food and small portions of main courses. Outdoor grilling with our professional grillmaster on site is another popular choice.

Yes, we travel throughout the Moravian-Silesian Region. We check the venue’s facilities beforehand and agree on the equipment and staff required.

We cater for small and large weddings. Send us the guest numbers, date and venue; we will check capacity and suggest a suitable menu and staffing level.

Planning an event? Tell us about it.

We will get back to you with a tailored quote — or build your menu in the calculator right away.